Buttermilk Oatmeal Muffins
Ingredients
- 1 cup old-fashioned oats
- 1 cup buttermilk
- 1 egg
- 1/3 cup maple syrup
- 1 cup whole wheat flour
- 1/2 tsp salt
- 1 tsp baking powder
- 1/3 cup olive oil
Instructions
- Preheat oven to 450.
- Soak oats in buttermilk for at least 30 minutes.
- Beat egg into oat mixture.
- Add maple syrup and mix well.
- Stir in flour, salt, and baking powder, mixing well.
- Add oil and mix only until ingredients are mixed.
- Bake in buttered muffin pan for 15-20 minutes or until golden brown.